Wednesday 1st of November. Join us for our last Wild Harvest Chef Series of 2017 with celebrated Chef Mitch Orr famed for his inventive Italian dishes with an Asian twist at Sydney’s popular ACME restaurant. Working alongside executive chef Bret Cameron and forager Peter Hardwick, the one-off menu explores Australia’s underutilised native ingredients.
4 courses | $75 per head + $45 with wine pairing
email here or call 02 6687 2644 to make your reservation