Deli Hampers

Harvest Deli Hampers – everything you need for an impromptu picnic at the beach or in the rolling hills of the hinterland. Grab a picnic basket, wandering folk rug, and enjoy the very best of Byron. (more…)

SPECIAL CHRISTMAS ORDERS

We’ve got extra special Christmas goodies in store for you this year at the Harvest Deli. From Christmas ham (double-smoked, wood-fired, Bourbon glazed) to house-cured salmon gravlax, a selection of cured meats and terrines, and sweet treats such as Harvest mince pies or our rich dark Christmas cakes and pudding. (more…)

Leaf to Beef

4 courses with matched wines & handcrafted cocktails. Presented in conjunction with Andrew Cameron from Byron Grass Fed and Brian Latham, local farmer of Mullumbimby, Harvest Deli brings you Leaf to Beef.  (more…)

BREAKING OF THE BEAST

AVAILABLE IN THE HARVEST DELI & RESTAURANT.
Newly house butchered organic 3 month dry aged local Brahman cross from
Binna Burra. 6 months old, 125kg dressed weight. (more…)

EASTER AT HARVEST

We’ve got some extra tasty treats in store for you at the Deli this Easter… Easter eggs from Byron Bay Cacao, Simon Johnston & Valharona. plus lots of chocolate, nougat, baklava, fudge available. (more…)

Sourdough Saturday

Every Saturday Morning at the Harvest Old Bakery, selling direct – fresh out of the 101 year old wodfired oven. Including traditional sourdough, pastries, baguettes, salted caramel doughnuts and all kinds of goodies.