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community dinner

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Halcyon House, community dinner. Tuesday 23 August – 6:30pm.
Bringing together some of the best chefs and restaurants in the northern NSW region, the night will be a celebration of food and produce from within the area. (more…)

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New Menu

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Harvest is pleased to announce our new menu. Our kitchen team lead by Executive Chef Bret Cameron and Peter Hardwick revered forager, has enabled the development of this exciting new menu, with the notable use of wild and native ingredients.  (more…)

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