News

Have your Christmas Party at Harvest

Restaurant

As a party venue Harvest offers a unique Byron hinterland experience with beautiful gardens, old bakery, private dining room and restaurant. (more…)

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Christmas Orders from the Deli

Deli

We’ve got extra special Christmas goodies in store for you this year at the Harvest Deli. From Christmas ham (double-smoked, wood-fired, Bourbon glazed) to house-cured salmon gravlax, a selection of cured meats and terrines, (more…)

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Wild Christmas Eve at Harvest

Restaurant

Monday 24th December. Celebrate Christmas Eve at our hinterland restaurant where passion and creativity showcase the finest home-grown, hand-picked ingredients and harness the powerful connection between food and nature. (more…)

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Good Food Guide – ONE HAT

Restaurant

Harvest is thrilled to announce that we have retained one hat in the Good Food Guide 2019 for the second consecutive year. (more…)

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Wild Harvest Chef Series with Zeb Gilbert from Wasabi

Restaurant

Wednesday 28 November. Zeb Gilbert from Noosa’s two-hatted Japanese restaurant Wasabi will be joining head chef Alastair Waddell and forager Peter Hardwick for a one-off Wild Harvest with a menu exploring Australia’s under-utilised ingredients. (more…)

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Melbourne Cup Lunch

Restaurant

TUESDAY 6TH NOVEMBER 2018.
Sparkling wine upon arrival & 4 course lunch.  (more…)

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Wild NYE at Harvest

Restaurant

31 December 2018 / New Years Eve. Celebrate the final hours of 2018 and unleash your inner animal amidst the opulence of dazzling disco tunes at Harvest Newrybar’s wild NYE party. (more…)

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